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Rummo: Gnocchetti sardi N°63

€3,50

Gnocchetti Sardi No. 63 by Rummo is a traditional Sardinian pasta crafted from 100% durum wheat semolina. Its small, shell-like shape with ridges is designed to hold sauces, ensuring every bite is full of flavor. Produced using Rummo's signature slow-processing method, this pasta retains its firm texture, even when cooked al dente.

Why You’ll Love It:

  • Authentic Sardinian Shape: Traditional Gnocchetti Sardi design is perfect for capturing sauces.
  • High-Quality Ingredients: Made from premium durum wheat semolina for a robust texture.
  • Exceptional Cooking Performance: Maintains firmness and structure thanks to Rummo’s slow-processing method.
  • Versatile Pasta: Ideal for both simple sauces and hearty, flavorful dishes.

Perfect For:

  • Hearty Sauces: Pairs well with meat ragù, sausage sauces, or creamy cheese-based sauces.
  • Traditional Sardinian Recipes: Use in recipes with lamb or vegetables for authentic regional dishes.
  • Soups: Perfect for adding texture to broths and stews.
  • Quick Meals: A go-to choice for easy yet satisfying dinners.
Product Details

Net Weight: 500g
Ingredients: Durum wheat semolina, water.
Nutritional Information (per 100g):
Energy: 1,502 kJ / 354 kcal
Fat: 1.5g (of which saturates: 0.3g)
Carbohydrates: 71g (of which sugars: 3.2g)
Protein: 13g
Salt: 0g
Cooking Time: Approx. 9 minutes.
Storage Instructions: Store in a cool, dry place.
Provenance: Made in Italy by Rummo, renowned for their slow-crafted, premium-quality pasta.

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