La Cour d'Orgères: Pineapple, Coconut, and Tonka Bean Jam

Bring an exotic twist to your table with La Cour d'Orgères' Pineapple, Coconut, and Tonka Bean Jam. This unique blend combines the tropical sweetness of pineapple and coconut with the warm, aromatic notes of tonka bean. Perfect for breakfast or creative culinary pairings, it offers a delightful escape to tropical flavors.

Why You’ll Love It:

• Exotic Flavor Blend: A tropical mix of pineapple and coconut with a hint of tonka bean.
• Artisanal Quality: Made in small batches to preserve the vibrant taste of natural ingredients.
• Versatile Use: Ideal for breakfasts, desserts, and gourmet recipes.
• Elegant Packaging: Presented in a 250g glass jar, perfect for gifting or enjoying at home.

Perfect For:

• Breakfasts: Spread on toast, croissants, or pancakes for a tropical start to the day.
• Desserts: Use as a filling for tarts, cakes, or pair with yogurt and granola.
• Cheese Pairings: Complements creamy or tangy cheeses like mascarpone or goat cheese.
• Creative Recipes: Add to smoothies, ice creams, or tropical-inspired cocktails.