Weißburgunder & Chardonnay "Kalk und Löss" is a beautifully balanced white wine from the renowned Weingut am Klotz in Germany’s Baden region. This cuvée combines the elegance of Weißburgunder (Pinot Blanc) with the richness of Chardonnay, grown on soils rich in chalk (Kalk) and loess (Löss), which impart a distinct minerality to the wine.
In the glass, it displays a pale golden hue with subtle greenish reflections. The nose offers a harmonious bouquet of ripe yellow apples, pears, citrus fruits, and hints of white blossoms, complemented by a delicate touch of vanilla and almond from partial oak aging. On the palate, it is creamy yet fresh, with flavors of ripe stone fruits, lemon zest, and a fine minerality. The balanced acidity enhances its structure, leading to a smooth and lingering finish.
With an alcohol content of approximately 12.5%, this wine pairs wonderfully with dishes such as grilled fish, roasted poultry, vegetable gratins, or creamy pasta. Serve chilled at a temperature of 10–12°C to fully appreciate its complexity and freshness.
Weißburgunder & Chardonnay "Kalk und Löss" is a testament to the skillful winemaking and the unique terroir of Baden, making it an excellent choice for lovers of expressive and elegant white wines.
