The Toxic Gamay'nger 2021 is a distinctive red wine produced by David Large in France's Beaujolais region. Crafted from the Gamay grape, this wine reflects the innovative and natural winemaking approach of the producer.
In the glass, it presents a bright ruby-red color. The nose offers lively aromas of red berries, such as cranberry and red fruit, accompanied by earthy notes like smoke and ash.
On the palate, it is light-bodied with a refreshing acidity, featuring flavors that mirror the aromatic profile. The wine's natural production methods contribute to its unique character and vibrant expression.
With an alcohol content of approximately 12.5%, this wine pairs well with a variety of dishes, including roasted poultry, charcuterie, and soft cheeses. For optimal enjoyment, it is recommended to serve this wine slightly chilled, around 14–16°C.
David Large's commitment to natural winemaking is evident in this bottling, allowing the true expression of the Gamay grape to shine through. The playful name "The Toxic Gamay'nger" reflects the winery's creative approach and dedication to producing wines that are both enjoyable and thought-provoking.
